VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The most crucial Element on the Acetic Acid could be the Acetyl Molecule.Acetobacter may be the bacteria that converts alcohol into Acetic Acid (Vinegar) in actual fact it's ubiquitous. Just go away an open up wine bottle already there for the couple weeks and Acetobacter will explore it quickly and transform it in